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The Napoleonic Wars (1793–1815) created boom conditions. Insulated from the continent-wide conflict, Ireland’s agricultural sector, which exported meat and increasingly grain, benefited from escalating food prices. Landowners converted pasture to tillage to become Britain’s ‘bread-basket’, using ‘cottier’ tenant farmers and ‘conacre’ labourers, who subsisted on high-yield potato crops on progressively...
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